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Water, Oat (14,2%), Tricalcium phosphate, Stabiliser (gellan gum), Flavouring and Vitamin D

Nutritional information

Nutritional information for 100g


206 Kj 49 kcal

Fat 0,7 g

of which saturates 0,1 g

Carbohydrate 9,3 g

of which sugars 7,4 g

Protein 1,2 g

Salt 0,10 g

Calcium 60,0 mg

Vitamin D 0,38 µg